Bulk: Dandelion Root - 0.5 oz

Dandelion Root
Latin Name: Taraxacum officinale

Overview
Dandelion root is a beloved bitter herb in Western herbalism, long used to support healthy liver function and digestion, and commonly roasted as a comforting coffee alternative.

Traditional & Wellness Uses

Traditionally used to support:

• Liver-supportive wellness routines
• Healthy digestion and appetite support
• Gentle detoxifying rituals
• Comforting roasted-root tea traditions
• Springtime cleansing support

Energetics
Cooling • Bitter • Grounding

How to Use

• Tea: Simmer 1-2 teaspoons in water for 10-15 minutes.
• Roasted Coffee Alternative: Use roasted root simmered as a caffeine-free coffee substitute.
• Tincture: Prepared as an alcohol extract for concentrated bitter support.
• Herbal Blends: Combine with burdock root or chicory for a liver-supportive tonic.

Flavor Profile
Bitter • Earthy • Roasted

Precautions
Those allergic to the Asteraceae/ragweed family should use with caution. Consult a healthcare practitioner before use if managing gallstones, bile duct obstruction, or taking diuretic medications.

Disclaimer
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.